Fish, Wings And Tings

Fish, Wings and Tings

Fish, Wings and Tings – Brixton Village

http://www.fishwingsandtings.com

Reviews and related sites

Review: Fish, Wings & Tings | Brixton Blog

Review analysis
food   menu  

I figured I’d found my default choice in Brixton to get good jerk chicken, rotis and curries, but I was wrong.

My dining partner and I visited the tiny, one-roomed restaurant on one of the Coldharbour Lane-facing corners of Granville Arcade aka ‘Brixton Village’ on a very cold Wednesday evening.

The place was quite full for mid-week, and the owner, Brian Danclair, welcomed us and found us a spot in a cosy corner, where we perused the menus and breathed in warmth and spice.

We chose instead the Reggae Wings and Red Stripe Tempura Prawns to start; Jerk Chicken (me) and Curry Goat (my dining partner) for mains.

Almost like a stew, the meat was tender and the sauce had a decent amount of heat.

Cookbook Review: 'Recipes From Brixton Village' By Miss South ...

Review analysis
food   reservations   drinks  

Recipes From Brixton Village is written by respected food blogger and writer Miss South of North/ South Food.

Local resident Miss South (who doesn’t wish to be identified by her real name) has compiled over 100 recipes showcasing the lively global flavours and vibrant spirit of Brixton Village.

The unique and highly original project started when publisher Emily Dewhurst of Kitchen Press approached Brixton Village, and then Miss South liaised with individual traders (shops and restaurants).

It'll be interesting to see whether ‘Recipes From Brixton Village’ triggers a London-wide trend for hyper-local cookbooks.

Recipes From Brixton Village by Miss South is published by Kitchen Press at £15.99.

Muddy eats: Boxpark, Croydon - Surrey

Review analysis
drinks   food   location   menu   desserts   ambience  

There more than 40 food outlets, including popular venues such as MEATliquor, The Breakfast Club, Bukowski Grill, Mamalan, Fish, Wings and Tings and Chilango as well as other start-ups.

The cuisine is varied, but think international street food.

Taiwanese, Thai, Vietnamese, Greek, Mexican, Middle Eastern, Caribbean, Indian, Sri Lankan and Chinese street food sit beside cakes and doughnuts as well as wine, juices, cocktails, coffee and beer.

Mr Muddy and I went for Vietnamese street food from Bang Bang, which describes itself as the more mature yet promiscuous older brother of Bang Bang Canteein in Fitzrovia.

The soon-to-be-a-teen Mudster went for Indian street food from Indigo, choosing a chicken tikka wrap.

Fish, Wings n Tings - Caribbean Street Food | BOXPARK Croydon

Review analysis
food  

Convivial and hospitable are two traits that sum up the ethos of Chef Brian Danclair and his restaurants.

She enjoyed feeding anyone and everyone in Port au Spain, Trinidad, and Brian grew up watching her use food as a tool to show love and investment in her local community.

It was she who inspired him to follow his passion for food, and when he was 19, Brian moved to Washington, D.C. to work under some of the top chefs in the world.

Continuing in the spirit of his grandmother, Brian incorporates family and community into everything he does.

From his son Daniel naming Brian’s homemade sauces to the warm greeting one receives when passing by, Fish Wings n Tings is more than just great food, it is about great company.

The best Jamaican food in London: jerk chicken and beyond ...

Review analysis
food   drinks  

Dine on jerk chicken wings, a sweet crab mango and lobster salad, red snapper with okra and decadent dark chocolate rum pots.

Rudie’s, 50 Stoke Newington Rd, London N16 7XB  Only Jerkin’  45 must-try dishes in London restaurants Grab lunch on the go, and dive into beautifully crisp, fried jerk chicken nuggets, triple dipped in peppery ginger beer batter, and served with fries, coleslaw and a killer jerk gravy.

Ma Petite Jamaica, 4 Inverness Street, Camden Town, London NW1 7HJ  Turn up the heat: Mama's Jerk Mama’s Jerk Turn up the heat and tuck into one of Mama Jerk’s special biriyardies, a Jamacian-style biryani with rice’n’peas, jerk chicken, sweet corn, plantain and homemade pepper pickle.

Mama’s Jerk, Deptford Market Yard and Pop Brixton Boom Burger  The best food in London: Brunches, roasts, burgers, doughnuts + more Chomp down on a banging burger and plenty of rum punch at Boom Burger in Notting Hill.

Boom Burger, 272 Portobello Rd, London W10 5TY  Cottons For sizzling street food whatever the weather, hit up the new Cottons restaurant in Shoreditch.

Fish, Wings & Tings | Restaurants in Brixton, London

Review analysis
food  

Despite its short, to-the-point menu, this laid-back café does a good job of persuading you to indulge in a little more adventurousness in the Caribbean culinary department.

Trinidadian chef Brian Danclair might suggest changing your beer order from Red Stripe (Jamaican) to Carib (Trini), for instance.

Likewise, the light, crumbly roti breads that come packed with a mix of potato, chickpea, pumpkin and prawn, or goat curry stew, might convince you that jerk chicken is not always the answer.

Starters include deliciously crisp cod-fish fritters and king prawns in a Red Stripe tempura with own-made sauces.

Yes, there’s also jerk chicken, and it’s tender and moist, served in a sweet-sour tamarind sauce with rice and coleslaw, but it’s the Trini specialities that will keep us coming back – especially as a new menu is promised following a recent refurbishment.

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