Station Treats
Station Treats
A kind of layered cake and a traditional dessert that is known in many countries throughout Europe and it is also a popular snack and dessert in Japan.
The characteristic rings that appear when sliced resemble tree rings, and give the cake its German name Bread is a staple food prepared from a dough of flour and water, usually by baking.
The top of the fairy cake is cut off or carved out with a spoon, and cut in half.
Then, butter cream, whipped cream Though the origins of bagels are somewhat obscure, it is known that they were widely consumed in eastern European Jewish communities from the 17th century.
The first known mention of the bagel, in 1610, was in Jewish community ordinances in Kraków A roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter).