Amarcord Museum Italian Restaurant

Amarcord Museum Italian Restaurant

AMARCORD Museum – Amarcord Museum Italian Restaurant

SPIGOLA al LIMONE 14.95 charcoal grilled sea bass in lemon, butter, white wine dill souce Posted on: 14 Oct 2016 Written by: amarcord Comments: Comments: 0 SAUTE di COZZE 11.95 Mussels cooked in white wine, shallots, thyme, parsley, garlic chili.

Main course served with fried potatoes Posted on: 26 Mar 2017 Written by: amarcord Comments: Comments: 0 HALIBUT alla GRIGLIA 15.95 charcoal grilled halibut steak Posted on: 14 Oct 2016 Written by: amarcord Comments: Comments: 0 SALMONE CON SALSA di GAMBERETTI 13.95 grilled salmon in prawns, cream, garlic sauce Posted on: 14 Oct 2016 Written by: amarcord Comments: Comments: 0 BISTECCA alla GRIGLIA 18.95 charcoal grilled sirloin steak cooked to your choice Posted on: 14 Oct 2016 Written by: amarcord Comments: Comments: 0 FILETTO alla GRIGLIA 21.95 prime cut fillet steak charcoal grilled to your choice Posted on: 14 Oct 2016 Written by: amarcord Comments: Comments: 0 AGNELLO alla GRIGLIA 14.45 charcoal grilled lamb cutlets Posted on: 14 Oct 2016 Written by: amarcord Comments: Comments: 0 FEGATO alla VENEZIANA 14.95 pan fried calves liver in sage, onion gravy sauce Posted on: 14 Oct 2016 Written by: amarcord Comments: Comments: 0 POLLO ai FUNGI 12.95 pan fried chicken breast in mushroom, olive oil cream sauce Posted on: 14 Oct 2016 Written by: amarcord Comments: Comments: 0 POLLO alla CACCIATORA 13.45 chicken breast in pepper, onion, mushroom tomato sauce Posted on: 14 Oct 2016 Written by: amarcord Comments: Comments: 0 POLLO alla MILANESE 13.95 pan fried chicken breast lightly coated in breadcrumbs Posted on: 14 Oct 2016 Written by: amarcord Comments: Comments: 0 SALTIM BOCCA alla ROMANA 15.95 veal medallions with fresh sage, parma ham and white wine Posted on: 14 Oct 2016 Written by: amarcord Comments: Comments: 0 SCALOPPINE al MARSALA 14.95 veal in garlic, marsala wine gravy sauce Posted on: 14 Oct 2016 Written by: amarcord Comments: Comments: 0 SCALLOPINE al LIMONE 14.95 veal in lemon, butter white wine sauce Posted on: 14 Oct 2016 Written by: amarcord Comments: Comments: 0 RISOTTO GIARDINIERA 11.45 courgettes, garden peas, green beans, onions garlic Posted on: 1 Apr 2017 Written by: amarcord Comments: Comments: 0 Oven baked chicken pieces, fresh mushrooms, garlic, extra virgin olive oil … Posted on: 30 Jan 2017 Written by: amarcord Comments: Comments: 0 RISOTTO alla MARINARA 12.95 prawns, hand cut squid rings, mussels, clams, parsley, vino bianco tomato sauce Posted on: 30 Jan 2017 Written by: amarcord Comments: Comments: 0

http://amarcordmuseum.co.uk

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