GAZETTE PUTNEY

Gazette Brasserie | London’s most authentic French brasseries

Bienvenue dans nos cuisines We are a “very” French restaurant offering our customers a daily changing menu, this involves a constant flow of new plats du jour and naturally follows each seasons.

Nothing in our kitchen is bought in so be prepared to COOK and work on the ingredient from scratch, we will often require that you participate in the creation of the menu and therefore express your own creativity under Chef Pascal’s supervision.

Please send your resume to [email protected] with a little bit about the GAZETTE crew Gazette Brasseries are constantly looking for passionate individuals to fill current availability and plan future projects.

Bienvenue dans nos cuisines We are a “very” French restaurant offering our customers a daily changing menu, this involves a constant flow of new plats du jour and naturally follows each seasons.

Nothing in our kitchen is bought in so be prepared to COOK and work on the ingredient from scratch, we will often require that you participate in the creation of the menu and therefore express your own creativity under Chef Pascal’s supervision.

http://www.gazettebrasserie.co.uk

Bellevue Restaurant

Gazette Brasseries are constantly looking for passionate individuals to fill current availability and plan future projects.

For Front of House we look for people who enjoy genuine hospitality and consider that there is a little bit more to being a waiter.

We look for individuals that are ready to learn new things and work on new challenges.

We believe a friendly and welcoming approach is essential and are looking for individual who will be able to show character, control, calm and charm when dealing with customers and colleagues.

We are a “very” French restaurant offering our customers a daily changing menu, this involves a constant flow of new plats du jour and naturally follows each seasons.

Gazette Brasserie | London's most authentic French brasseries

Gazette Putney

Gazette Brasseries are constantly looking for passionate individuals to fill current availability and plan future projects.

For Front of House we look for people who enjoy genuine hospitality and consider that there is a little bit more to being a waiter.

We look for individuals that are ready to learn new things and work on new challenges.

We believe a friendly and welcoming approach is essential and are looking for individual who will be able to show character, control, calm and charm when dealing with customers and colleagues.

We are a “very” French restaurant offering our customers a daily changing menu, this involves a constant flow of new plats du jour and naturally follows each seasons.

Gazette - London Restaurant Reviews | Hardens

A true neighbourhood restaurant, hidden away near the Thames in Battersea, offering simple Gallic fare; we found the cuisine generous, but rather lacking in finesse.

When you see menu of this notably unpretentious all-day joint, which opened up near the Battersea riverside early in 2007, you may feel that you have stumbled into some sort of Francophile heaven.

This double-page job - printed up freshly every day - offers dishes ranging from pancakes and croques-messieurs to quite ambitious plats du jour - perfect, it seems, for everything from lunch with the kids to an informal romantic dinner (if you avoid the football evenings, that is).

Bread set a upbeat note, and a reasonably-priced kids' pasta special was also good, but there were just too many duds.

That's not to say that there's any want of generosity - if anything, portions are too big - but a seafood chowder was impossibly salty, and both a venison plat du jour and a floating island would have benefited from being half the size and twice as subtle.

Gazette Putney, Upper Richmond Road. Online Booking, London ...

GAZETTE is described by owners Pascal Even and Walter Lecocq as a rural style of French brasserie, one you?d find in Provincial areas of France.

Both want it to reflect the spirit of local French caf?s and offer a cuisine that is simple, generous and vivacious, with lots of daily specials and on-going food events, and where transpires the warmth and cordiality of true French cuisine.

Behind GAZETTE are Walter Lecocq and Pascal Even, who have been part of the London restaurant scene for well over a decade.

Pascal is a true ?

born in the small fishing village of Paimpol, he started his career with local gastronomic restaurants before making the big move to Paris where he spent time with world class chefs and Parisi

Gazette Brasserie - Putney, London, Putney. Book now!

Whether you’re planning breakfast, lunch, dinner or a mid-morning coffee, Gazette Brasserie Putney on Upper Richmond Road should be your go-to spot.

Gazette Brasserie is well known as an excellent French restaurant, not only in Putney, but in the greater London area too.

Breakfast at this popular spot looks a little bit like freshly made smoothies, juices and milkshakes bursting with fresh fruit and accompanied by buttery baguettes with homemade preserves, freshly baked pain au chocolats, croissants and a whole host of other delightful dishes.

If you prefer something more substantial for breakfast and brunch (or if you just like eating breakfast foods at any time of day), make sure you try some of their savoury crepes, croques or egg dishes.

With an extensive wine list, heaps of events taking place every week and a wholly inviting atmosphere, why haven’t you reserved a table at Gazette Brasserie Putney yet?