Wagamama Wimbledon
Reviews and related sites
Wagamama, Wimbledon Hill Road, London | Restaurants/South ...
food
Taking inspiration from Japanese ramman-noodle bars, Wagamama is the ultimate in high-quality, fast food.
Huge bowls of steaming, soupy noodles, chicken dumplings with a chilli-soy dipping sauce, grilled prawns in a red-pepper sauce - food doesn't get much better than this: full flavoured, well balanced and, above all, healthy.
The ethos behind Wagamama is simple food, simply cooked and quickly served.
Here at LondonTown.com we feel it important to mention the wonderful juices, freshly made at the restaurant.
So, if you're after lunch, dinner or supper, head to Wagamama's for a noodle-slurping, rice chomping food fest that will hurt neither your wallet nor your waistline.
Wagamama - Wimbledon
Oriental cuisine inspired by delicious Japanese noodle bars.
Pick from all kinds of rice and noodle dishes, alongside fresh salads and shareable sides.
Wagamama - Love Wimbledon
Wagamama | Restaurants in Wimbledon, London
wagamama - 46-48 Wimbledon Hill Road, Wimbledon, London ...
food menu ambience staff drinks
The light and very open plan setting gives a sense that here, everything served is very fresh; the chefs in the kitchen at the side of the restaurant are on full view, tossing about ingredients and rustling up each meal to order.
For lovers of coconut milk, you might like to try this in the form of chicken kare lomen (£8.50) - a soup made up of lots of strong flavours – ginger, shrimp paste, coriander with the mandatory sprinkling of fresh bean sprouts and a wedge of lime.
If it’s noodles you’re after, the amai udon (£7.15) is a very good choice; similar to a Pad Thai in many ways with soft, fried udon noodles mingling with egg, leeks, red onions and bean sprouts and glazed in a lovely sweet tamarind sauce.
A lot of the dishes are either quite meaty or else are seafood-based but there are a few choices that are meat-free should you prefer this.
Servings are a good size so a main meal alone should fill you well but if you do add a side dish at least you won’t feel like you’ve had to relinquish a lot of cash to get it.