Eat Out London!Jinjuu Mayfair
A unique Korean dining experience
Jinjuu Mayfair
Jinjuu Mayfair launched in October 2016, and is the third venue joining Jinjuu Soho and Jinjuu Hong Kong.
Jinjuu is the go to destination for both traditional and contemporary street food by Judy Joo.
Reviews and related sites
Jinjuu Mayfair
Jinjuu Mayfair launched in October 2016, and is the third venue joining Jinjuu Soho and Jinjuu Hong Kong.
Jinjuu is the go to destination for both traditional and contemporary street food by Judy Joo.
About Jinjuu Mayfair
food
Jinjuu Mayfair launched in October 2016, and is the third venue joining Soho and Hong Kong.
Jinjuu is London’s premier modern Korean food restaurant with celebrity chef – Judy Joo.
Jinjuu is the go to destination for both traditional and contemporary street food.
We offer a unique & modern Korean beverage & food experience.
You can expect to see Korean art by street artist Victoriano Magdaleno at all Jinjuu venues.
Jinjuu Mayfair - The Restaurant Club
food
Jinjuu Mayfair 39 Albemarle Street, Mayfair, London W1S 4JQ 020 3889 0780 on Albemarle Street, Jinjuu Mayfair offers traditional and contemporary Korean street food in an upscale but unfussy environment.
You can also find bibimbap, Korea’s national dish, served in a traditional stone bowl, with multigrain rice and seasonal vegetables served with gochujang sauce on the side.
There are also deep-fried lobster prawn sae-woo pops and larger plates such as spiced seared Atlantic tuna steak, fresh cucumber, shallots, chives, Korean mustard vinaigrette, perilla leaves and crispy lotus root meal at Jinjuu Mayfair.
Bibmbap with added kimchi (Korean cabbage) – it was a stunning traditional Korean stir fry with an egg on top served with a bbq-chilli sauce.
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Jinjuu in Mayfair | Restaurant review – The Upcoming
food desserts
It’s hard to find fault in Jinjuu Mayfair’s Korean Fried Chicken.
It’s succulent, delicious and perfectly spiced: if the Korean Fried Chicken was all that Jinjuu offered, we’d probably come back at least twice a month.
Kimchi Fried Rice goes the other way, overcomplicating things with egg and far too much oil, to the point where it ends up as less than the sum of its parts.
Leave off the odd, overtly salty seaweed shortbread it came with and it would be a winner.
What it needs is to get that little bit meaner with things that simply don’t work, that little bit leaner with the selection on offer, that little bit more precise with flavour pairings.
Jinjuu Mayfair | Restaurants in Mayfair, London
food
Mayfair’s new Korean fusion restaurant Jinjuu gets so much right – perfect service with no vulgar upselling; a sophisticated leather, dark wood and gold aesthetic; super-soft lighting – that its niggling flaws are all the more disappointing.
One winner is the tuna tartare – light, fresh, with perfect wasabi heat and lotus root crisps.
A broccoli and mushroom salad might not sound very exciting, but it was robust and satisfying with great spice levels.
Still, Jinjuu is a great little spot for stellar cocktails and pre-dinner nibbles.