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Brunch Aubaine - Mayfair (London) - TopBrunch
food
In Mayfair, area of central London, Aubaine Restaurant offers every weekend brunch: - Fresh Fruit Salad (£8.50) - Poached Eggs (£6.00) - Scrambled Eggs with tomatoes, mushrooms, cheese, ham (suppl.
£1.50) with smoked salmon (suppl.
£2.00) (£7.50) - Omelette with tomatoes, mushrooms, cheese, ham (suppl.
£1.50) with smoked salmon (suppl.
£2.00) (£7.50) - Toasted ham and cheese sandwich (£9.00) - Toasted ham and cheese sandwich with an egg (£10.00) - Eggs Benedict (£9.00) - Eggs Florentine (£9.00) - Eggs Royal (£9.75) - Full French with Toulouse sausage, Alsace bacon, fried duck egg & mushrooms (£12.00) We particularly appreciated full French option!
Aubaine French Restaurant, Dover St, Mayfair, London
food
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Mayfair
Aubaine, 31 Dover Street, Mayfair, London, W1S 4ND - French ...
Aubaine Mayfair | London Bar Reviews | DesignMyNight
food
however, we had two diners with nut allergies who the staff seemed to have no idea how to deal with.
At no point of choosing a preselected menu was it indicated that anything contained nuts.
when choosing our menus we were asked to specify allergies which the diners did but their raspberry tarts that were premade in the bakery had pistachios on them.
In addition a diner was served just salmon and a lemon with nothing to accompany because the sauce had beans in it which the diner was allergic to.
As a restaurant you would expect an alternate sauce would have been made.
Luxury Private Dining Rooms at Aubaine - Mayfair
This versatile venue allows for larger groups choose between being seated in semi-privacy to the rear of the restaurant or take advantage of our fabulous lower ground room (La Cave) with a welcoming fire place and authentic vaulted ceilings.
Neighbouring businesses repeatedly book the lower ground room (La Cave) for exclusive cocktail parties or client entertainment.
The space also lends itself beautifully to pop-up product showcasing events.
The venue can be hired out exclusively for either a sit down or a cocktail style event.
For our latest event menus please visit our events page or contact our events team