Eat Out London!Casa Tua Camden
Casa Tua is the Italian Bar born in Camden Road, where people will feel at home. Friendly environment, real Italian food and tasty Italian products are all part of the Casa Tua welcome. The owners are passionate about homemade food like mom used to make, good wine, great coffees and a top-notch menu deliciously and lovingly prepared by talented Chefs.
Casa Tua are the Italian Bars where people will feel at home - Home page
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Camden Restaurant Casa Tua Review: Access London
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Nestled behind the busy streets in both Camden Town and Kings Cross, is a family-run Italian driven abode called Casa Tua providing exactly that.
Casa Tua, which means ‘your home’ in Italian, has been feeding North West Londoners for three years in the Camden restaurant, and more recently in Kings Cross.
Run by Giuseppe, founder of the two restaurants, and his loyal team of family and friends from his native town in Italy, this humble abode is aiming to provide a restaurant, café and somewhere to relax, or as the name states, somewhere to call home.
With a concept slightly different to most restaurants, comfort is at the forefront of Casa Tua.
As we’re eating, we sit in the restaurant section of Casa Tua and perch at a window seat overlooking the church and happenings of the backstreets of Kings Cross.
Casa Tua Camden - Wikipedia
Casa Tua Camden is one of two Italian restaurants in London opened by Giuseppe Miggiano, native from Italy, Salento, Nociglia, (born 25 May 1985) and moved in London in 2009.
Together with John O'Hanlon, Giuseppe first opened the Casa Tua doors on 8 August 2013 in Camden.
The success of Casa Tua Camden led to the opening of a second restaurant, Casa Tua Kings Cross in 2015.
Casa Tua Camden is a winner of Time Out Love London Awards 2014.
[1] In 2015 Casa Tua Camden has been awarded the prestigious Good Food Award.
Casa Tua Camden | Restaurants in Camden Town, London
This informal Italian café just across from Camden Road station proves a popular spot for local sorts - and not just for its ability to turn its hand to classy cocktails when night falls.
It's all about an authentic Italian feel, from the ebullient, enthusiastic staff to the regional produce and the traditional, homemade food.
Dishes range from bruschetta, platters of Italian meats and cheeses and ciabatta sandwiches to risottos, spaghetti carbonara, lasagne with burrata, paccheri pasta with red cabbage and polipo grigliato with roasted potatoes.
Cocktails are made with flair and served alongside a wine list dominated by bottles from Italy.