Eat Out London!The Gold of Naples
Restaurant in London, United Kingdom. People talk about deep fried pizza, lovely owners and great price. See reviews and recommendations.
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The Gold of Naples delivery from Ladywell - Order with Deliveroo
Who Does the Best Pizza in Lewisham? – Lewisham Licks – Medium
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One recent customer on Facebook says: ‘As Italian, I can definitely say that this has been so far the best pizza I have ever eaten since in London!’
An independent pizza place in the heart of Forest Hill and run by a local Italian wine journalist, they get high accolades across the board.
BonaThey bake authentic wood-fired pizza in the back of a beautiful Citroen Hy van.
Serving up amazing pizza alongside authentic Italian fare.
Mamma DoughThis Pizza place belongs to a chain of restaurants located around London and Italy.
The Gold of Naples- Delicious Italian Trattoria | Our Hither Green
The Gold of NaplesPizza,Gastronomy and Sweet Pastries Featured photo: The Gnocchi alla Sorrentina.
It’s time to visit the delicious new Italian trattoria on Hither Green Lane.
Only at THE GOLD OF NAPLES 134 Hither Green Lane SE13 6QA From 12pm to 9.00pm
Menu at Gold of Naples restaurant, London
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London's best pizza: What to order in the capital's top pizzerias ...
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San Daniele at Santa Maria Cherry tomatoes, rocket, mozzarella and parmesan shavings are perfect partners to the hefty slices of premium Prosciutto di San Daniele at this Neapolitan pizza joint.
The N16 branch is less scruffy (and a little more expensive) than the Naples original, and the pizzas are slightly different, too – the bases are thicker for a start.
That said, the full-flavoured tomato base which is a signature is present and correct and there’s no doubting this is among the finest pizza in the capital.
5/10 Addommè, Streatham The sourdough pizzas at this teeny restaurant next to Streatham Hill station boast gloriously squidgy, salty bases and fresh full-flavoured toppings.
The pizzas are all named after famous Italians – try the Sofia Loren topped with tomato, mozzarella, artichokes, black olives, courgette, aubergine, parmesan, basil and olive oil.