Eat Out London!Battersea Pie Station
Serving up authentic British pie and mash in London's Covent Garden since 2007.
Battersea Pie Station - Outstanding Pie & Mash in Covent Garden London
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Battersea Pie Station, Lower Ground Floor, 28 The Market The ...
food location
Situated down in the Wintergarden, The Battersea Pie Station serves a great selection of Pies (stating the bloody obvious), pasties, sides and soups (we didn’t see these, but then again we weren’t looking).
Here’s a brief rundown of how the Battersea Pie Station got going… It was founded by James Stephenson back in 2007 with a simple goal in mind – to make and serve the best pie & mash there is.
The boys opted for the The Winstone (Steak & Kidney) and the Steak & Guinness pies served with mash and gravy.
I had my pie with the mash and the traditional liquor (the first time I’ve tried it) – a thin parsley sauce which tastes much better than it looks.
The Battersea Pie Station (Covent Garden) Lower Ground Floor, 28 The Market The Piazza, Covent Garden, London WC2E 8RE Tel: 020 7240 9566 11am-7pm Mon-Fri, 10am-7pm Sat, 11am-6pm Sun
Battersea Pie Station, Camden Stables Market, Chalk Farm Road ...
food location
Hidden in the depths of Camden’s Stables Market is Battersea Pie.
A pie and mash stall that we first discovered in our nearby Bluewater.
Now Camden’s not really a food destination, the market appears to be overrun with some rather mediocre looking eateries.
However there is some fab pie and mash to be had, and at great prices too.
We perched on one of the many seating areas and tucked in to our pies.
Battersea Pie Station | Covent Garden London
Battersea Pie Station, under the arches of the lower ground floor of Covent Garden's Market Building, serves up proper British grub.
Simply look for The Pie Shop sign and pick your pie which is served with silky smooth mashed potatoes and lashings of rich gravy.
The menu at Battersea Pie Station includes classics like steak and Guinness and chicken and mushroom, plus more creative, squash and goat’s cheese.
Battersea Pie Station started off selling its wares at festivals, including Glastonbury, before setting up shop in Covent Garden back in 2010.
Mr Hyde - Get 30% off at Battersea Pie Station
We’ve teamed up with Battersea Pie Station to offer 30% off their Pie Week special.
Get award wining traditional pie mash served from their Covent Garden restaurant.
Location: 28 The Market, London WC2E 8RA Valid: 5 - 9 March 2018 Offer: Get 30% off at Battersea Pie Station By entering this promotion you’ll be signed up to the free Mr Hyde daily email newsletter.
Please note, vouchers may take a few minutes to come through, if the voucher doesn’t appear in your inbox please email [email protected]
Where to find the best pies in London | London Evening Standard
food menu location staff desserts drinks
30 Bruton Place, W1J 6NL; theguinea.co.uk Piebury Corner Likely to ring a bell with dedicated Arsenal fans, this pun-tastic pie shop started life as a hugely popular match day food stall operating in the front garden of a family home close to the old Highbury stadium.
60 Camden Lock Place, NW1 8AF; youngvegans.co.uk Quo Vadis Where to get the best French toast in London It’s pie day every day at Quo Vadis, with chef Jeremy Lee knocking up a daily-changing seasonal special.
28 The Market, WC2E M Manze The ultimate guide to the best brunches in London It’s impossible to list London’s best pies without making reference to one of the capital’s classic pie, mash and eel shops.
Its take on the classic steak and kidney pie — fully encased in a rich suet crust — has won at the National Pie Awards numerous times, and it’s not hard to see why.
The deep-filled pudding pie at Chicken Shop boasts generous chunks of apple in a slightly tart sauce, encased in sweet and buttery shortcrust pastry.
Battersea Pie | Restaurants in Covent Garden, London
value food
With bargain prices and proper British food, this pie and mash house is something of an anomaly among the tourist traps of Covent Garden Market.
It’s housed in one of the refurbished subterranean arches, keeping the traditional exterior and flagstone floor, but the fixtures and fittings are stylish and modern: bright white tiles, polished marble tables and a shiny counter.
Besides the traditional fillings such as steak and mushroom with stout, minced beef and onion, or chicken and mushroom are less expected versions such as butternut squash and goat’s cheese or salmon, cod and prawns.
A chicken and mushroom costs a mere fiver and creamy, well-whipped mash an extra £2.75.
Even for a counter-service place this little caff is terrific value – and is the exception to the rule that central Covent Garden is best avoided by the bargain hunter.
Battersea Pie Station | Restaurants in Covent Garden, London
value food
With bargain prices and proper British food, this pie and mash house is something of an anomaly among the tourist traps of Covent Garden Market.
It’s housed in one of the refurbished subterranean arches, keeping the traditional exterior and flagstone floor, but the fixtures and fittings are stylish and modern: bright white tiles, polished marble tables and a shiny counter.
Besides the traditional fillings such as steak and mushroom with stout, minced beef and onion, or chicken and mushroom are less expected versions such as butternut squash and goat’s cheese or salmon, cod and prawns.
A chicken and mushroom costs a mere fiver and creamy, well-whipped mash an extra £2.75.
Even for a counter-service place this little caff is terrific value – and is the exception to the rule that central Covent Garden is best avoided by the bargain hunter.