Eat Out London!Young Vegans
Young Vegans Pie and Mash - Great British vegan food made in London.
Young Vegans
Vegan food is more than a healthy choice.
It's a lifestyle, a community, a culture, an ever expanding club where the only price of entry is being mindful and making a positive change.
We Young Vegans made a choice in 2016 to make the best Vegan food we can, food that is not just tasty but also good for you, your neighbours, animal welfare, global sustainability and climate change.
These positive changes can happen and it all starts with your plate.
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Vegan Pies - Box of 6 – Young Vegans
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Ingredients: Wheat Gluten, garlic, soybean, onion, garlic, vegetable oil, salt, maize maltodextrin, cane sugar, yeast extract, natural vegetable flavours, canola oil, extra virgin olive oil, turmeric, soy protein, ketchup, dark sugar, molasses, pineapple, water, mustard, paprika, black pepper, cornstarch, natural mesquite smoke flavour and vinegar.
Allergen information: Soy, wheat, onions, garlic and mustard.
Tender chunks of vegan steak (seitan) cooked in a rich dark ale in our signature pastry.
Butternut squash, chana chickpeas and lentils cooked in a mild curry all in our unique chickpea crust.
Sweet potato, garden peas and a tomato and red wine sauce all in our unique chickpea crust.
Young Vegans Pie 'n Mash Shop - Vegan London
Young Vegans - London - HappyCow
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London's first vegan pie and mash shop has landed | London ...
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What's coming next, is even more unprecedented - a pie and mash shop in north London has started dishing out meat-free versions of the classic British puff pie.
London’s first (and only) vegan pie and mash shop is located in Camden Market and is the creation of the Young Vegans.
London's pie and mash shops London's pie and mash shops 1/5 Joe, a scaffolder who has come to live in Southend and this is his first time at Robins.
Robins Pie and Mash shop Southend-On-Sea Stuart Freedman 2/5 A regular customer orders her pie and eels at Arments Pie and Mash shop, London Stuart Freedman 3/5 In the early morning mist of dawn, Jason Patterson opens the shutters at Maureen's Pie and Mash shop, Poplar, East London, United Kingdom.
Stuart Freedman 4/5 Waiting for closing at Manze's Pie and Mash shop, Peckham, London Stuart Freedman 5/5 Making pies at Arments Pie and Mash shop, London Stuart Freedman Throw in a drink and one of their peanut butter brownies for dessert, and it all adds up to a nice round cockle (a tenner) – still a sweet deal.
We Review: Vegan Street Food in Camden
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What: So it turns out that Camden Market is much more than a thriving metropolis for overpriced goth wear, dubious looking drug alternatives and cheap fast food.
More recognisable names like Voodoo Ray’s and Crosstown Doughnuts have a home in Camden too with vegan choices like the ‘Queen Vegan’ pizza, made with artichoke hearts, green olives, red onion, sun blush tomatoes, tomato sauce and green sauce, and strawberry and elderflower doughnuts.
The up-beet burger made with slow roasted British beetroot and quinoa patty, smoked tomato relish, lettuce, tomato, dill gherkins, sliced red onion, and topped with a garlic and chive aioli was personally recommended and another highlight.
Vegan food is fast becoming a mainstream requirement that restaurants and food suppliers are taking note of and it’s great to see such an abundance at Camden Market.
Try these: Find all of the vegan food vendors in Camden here