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Crazy Bear Group
Siam Central - London Restaurant Reviews | Hardens
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Nearest tube / underground / station to Crazy Bear, Fitzrovia, London
Best Restaurants, Bars & Clubs in Fitzrovia
location food drinks ambience
The area of Fitzrovia is bounded between Marylebone and Bloomsbury, on the east by London Borough of Camden and on the west by the City of Westminster.
Below we will present you the best restaurants, bars, and clubs located here in this district: This very famous restaurant situated on Charlotte Street is one of the best in London and you will confirm it due to all the awards and distinctions they have received: • One Star Michelin • Four Red Rosettes AA • Good Food Guide (no score due to new chef) • Zagat: Number 2 in the UK 28/30 • The Hardens/Sunday Times No.9 in UK • Wine list: Hardens/Sunday Times - Number 3 in UK • The International Wine and Food Society Restaurant awards 2012.
If you want to taste the best French food in all London, Pied à Terre in Fitzrovia is a “must go” venue!
This posh and cozy restaurant has won the “Best Restaurant” award at the London Lifestyle Awards and has been recommended by Via Michelin and Hardens dining guides which proof their quality!
The London Cocktail Club is a very small and warm venue dedicated to the art of bartending.
Crazy Bear | Restaurants in Fitzrovia, London
There's a pan-Asian slant to most of the dishes, with options ranging from dim sum, sushi and Thai soups to crispy Peking duck, lobster spring rolls, soft shell crab tempura and crispy belly of Gloucestershire old spot pork belly served on bacai with pickled ginger and soy chilli dipping sauce.
The cocktail bar also proves popular.
Expect classic martinis, Champagne cocktails, a number of mojitos and Crazy Bear 'classics' such as a ginger bear (Koko Kanu coconut rum, Mozart white chocolate liqueur, fresh ginger, cream and lemongrass) or a Crazyberry (Tanqueray, raspberries, fresh chillies, framboise and lime juice).
The Crazy Bear
food
Just £27 for a luxe take on a ‘surf and turf’, with wagyu steak, lobster and a glass of Pere et Fils Champagne.Take your pick from three Crazy Bear venues (there’s one in Fitzrovia and two out in the countryside: one just 25 minutes on the train from Marylebone in Beaconsfield and one in Oxfordshire).
First up, there’ll be a chilled glass of Pere et Fils Champagne waiting for you on arrival.
Then you’ll be served a plate furnished with a whole lobster tail and 100g of authentic Australian wagyu sirloin steak – you know, from those lucky cows that have been massaged and fed beer to make them just about as tender as meat can get.
Well hold on there cowboy, you’ll be free to decide whether you fancy a Thai or an English slant to your really rather decadent meal – or even if you want to double up on the steak or the lobster instead of having one or the other.
Check the different venue availability and menus here
Crazy Bear Fitzrovia - Thai Restaurant - visitlondon.com
food
Tucked away in Fitzrovia, recommended by the most renowned dining guides including Via Michelin and Hardens, the restaurant at Crazy Bear offers a sense of oriental spice with daring sophistication in both the cuisine and ambience.
Downstairs, the Crazy Bear appeals to a variety of aesthetic tastes with leather walls and an art deco chandelier inspiring an environment that is truly unique, whilst the bar is commended for satisfying even the most demanding bon viveur.
Combined with a smoking lounge for aficionados, the Crazy Bear makes any rendezvous just that little more intimate and imaginative.