Caspian Restaurant

The Caspian is a warm and friendly family owned resturant. We welcome you any time offering you delicious authentic Persian food.

Home | The Caspian, Persian & Iranian food restaurant in London

Come and enjoy Persian food as it should be and let the taste take you back to Iran.

Enjoy delicious food, create great memories and try something new today right here in South East London.

Persian food originates from Iran, it is very rich in herbs and gentle spices especially Saffron, and is very healthy.

It takes time, care and perfection to create a Persian dish.

Common ingredients used are aubergines, tomatoes, onions, lemon, saffron, olive oil, walnuts and a range of herbs

http://www.thecaspian.co.uk

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A Caspian restaurant called Jan is coming to Clapham | Latest news ...

Review analysis
food  

There's a new Middle Eastern restaurant coming to Clapham called Jan and they're aiming for food with  "Caspian Flavours".

To achieve that, there will be a lot of cooking served from their charcoal oven - so expect grilled lamb chops and also: But that's not all.

Outside of the charcoal oven, they'll have small plates and sides, and we have to admit these all sound rather nice: The restaurant itself seats just over 50, and there will be a heated alfresco spot in front.

As for drinks, expect cocktails with Middle Easter spices, and they'll also have their own Jan beer which it being put together by Bermondsey's Brew by Numbers.

Jan opens December 2016 at 78 Northcote Road, London, SW11 6QL.

Jan, Caspian Restaurant in Clapham, London | Just Opened

Review analysis
food   drinks  

There’s no denying the Middle East is having a culinary moment, from restaurants to home pantries.

Share these to start before promptly moving onto an army of charcoal and wood fired dishes; signature lamb chops, slow roast shoulder with pomegranate glaze, and sea bream with harissa and preserved lemons.

The restaurant itself, seating 53, centres around the medieval charcoal and wood fired oven; out of which parade the aforementioned grillades and perhaps most importantly, the za’atar flatbread.

Not least of all the restaurants own brew, so named ‘Jan beer’, made by local Bermondsey microbrewery, Brew By Numbers.

If you’re looking explore the area in depth, why not take a look at our interactive Just Opened Map featuring the best restaurant openings in London.

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